Spicy Chicken Breasts

Spicy Chicken Breasts
Print Recipe
Servings
4
Passive Time
30 Minutes
Servings
4
Passive Time
30 Minutes
Spicy Chicken Breasts
Print Recipe
Servings
4
Passive Time
30 Minutes
Servings
4
Passive Time
30 Minutes
Instructions
  1. In a medium bowl, mix together the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper. Set aside about 3 tablespoons of this seasoning mixture for the chicken; store the remainder in an airtight container for later use (for seasoning fish, meats, or vegetables).
  2. Preheat grill for medium-high heat. Rub some of the reserved 3 tablespoons of seasoning onto both sides of the chicken breasts.
  3. Lightly oil the grill grate. Place chicken on the grill, and cook for 6 to 8 minutes on each side, until juices run clear.
Recipe Notes
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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 Spicy Chicken Breasts